Viewed 8 times...
Pisto sofrito de verduras Estilo Casero
Short Description
Pisto (fritada) - 400G Spanish Fritada, Pisto - the Spanish version of ratatouille made from tomato, courgettes, aubergine, piquillo peppers and onion cooked in extra virgin olive oil. Serve as an accompaniment to many dishes or with eggs or use as a fillLong Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Hida |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |