Tomato, asparagus & leek frittata

Short Description

Tomato, Asparagus & Leek FrittataFritta Base (Liquid Egg (Whole Eggs), Water, Mayonnaise [Soybean And/or Canola Oil, Water. Egg Yolks, Vinegar Salt, Sugar, Natural Flavors, Calcium Calcium Disodium Edta], Onions, Swiss Cheese [Pasteurized Milk, Salt Enzymes], Modified Food Starch, Light Cream [Milk, Cream, Disodium Phosphate, Sodium Citrate], Hot Sauce [Aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder], Salt, Nisin, Phosphoric Acid, Worcestershire Sauce [Distilled White Vinegar, Molasses, Water, Sugar, Onion Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract]), Asparagus, Leek, Tomato, Swiss Cheese (Pasteurized Milk, Salt, Enzymes), Cooking Spray (Water, Soybean Oil, Soy Lecithin, Sorbic Acid, Potassium Sorbate (Preservative), Non-chlorofluorocarbon Propellant.

Long Description