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Raley's Bacon Hickory Smoked, PepperedCURED WITH: WATER, SALT, CANE AND BROWN SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORINGS.Keep refrigerated. Pan Fry - Place separated slices in a cold frying pan. Cook slowly over low heat. Turn often to cook and brown evenly. Drain on a paper towel. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards) , utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Thick sliced, coated with pepper. Total Servings per Container: about 11. Per Serving: 60 calories; 5 g total fat; 2 g saturated fat; 290 mg sodium; 0 g sugars per serving. No MSG. Gluten free. Enjoy! US inspected and passed by Department of Agriculture. Made in California.

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