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Meyer Lemon Braising Base
Short Description
Williams Sonoma Meyer Lemon Braising BaseCHICKEN BROTH (WATER, DRIED CHICKEN STOCK, SALT, CARROT STOCK, CELERY STOCK, CHICKEN FAT, CHICKEN, CHICKEN SKIN, TAPIOCA STARCH, NATURAL FLAVOR), ONIONS, LEMON JUICE, CHARDONNAY WINE, GRANULATED SUGAR, EXTRA-VIRGIN OLIVE OIL, CHICKEN DEMI-GLACE (CHICKEN STOCK, MIREPOIX STOCK [CARROT, CELERY AND ONIONS STOCKS], ROASTED CHICKEN STOCK, DRIED CHICKEN STOCK, MODIFIED FOOD STARCH, WATER, GELATIN, SALT, WHITE WINE, CHICKEN FAT), ROASTED GARLIC, WHOLE-GRAIN DIJON MUSTARD (VINEGAR, MUSTARD SEED, SALT, WATER, WHITE WINE, SPICES), MODIFIED FOOD STARCH, METER LEMON JUICE, LEMON PEEL, SEA SALT, THYME, SAGE, BLACK PEPPER.Long Description
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Manufacturer: | WILLIAMS-SONOMA |
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