Bfree Sweet Potato Wraps

Short Description

Bfree Sweet Potato Gluten Free Wrap 6X42GWater, Sweet Potato Flour (19%), Mixed Wholegrain Flours (Sorghum Flour, Brown Rice Flour, Millet Flour, Teff Flour, Quinoa Flour, Amaranth Flour, Buckwheat Flour), Potato Flour, Corn Starch, Tapioca Starch, Thickeners (Cellulose, Xanthan Gum, Guar Gum), Pea Protein, Carrot Powder, Tomato Powder, Inulin, Sourdough (Fermented from Quinoa, Corn and Rice Flour), Rapeseed Oil, Sunflower Oil, Acids (Citric Acid, Malic Acid, Tartaric Acid), Raising Agents (Sodium Bicarbonate, Calcium Phosphate), Salt, Psyllium, Yeast, Preservative (Sorbic Acid), Flour Treatment Agent (Ascorbic Acid), Kosher, Low Fat, No Added Sugar, Suitable for Vegans, Free From Dairy, Free From Eggs, Free From Gluten, Free From Nuts, Free From Soya, Free From WheatWow! Delicious, light and super healthy Sweet Potato Wraps. You Won't Believe it's not Wheat! Our Sweet Potato wraps are high in antioxidant Vitamin E, free from wheat, gluten, dairy, egg and soy and filled with nutritious ingredients like Pea Protein and Brown Rice Flour Be Free to indulge in your favourite wrap and feel great!. Serving Suggestion. BFree Wraps are best served when gently heated for 10-15 seconds in a microwave, hot oven or on a hot flat grill Wraps perform best when gently heated for 10-15 seconds in a microwave, hot oven or on a hot flat grill. Prepare as a delicious and nutritious conventional wrap. Enjoy!. Store in a cool dry place away from sunlight For maximum freshness, re-seal bag directly after use or store in an airtight container. Consume by best before date. Eat me now or freeze me for later!. Best Before Please see label attached

Long Description