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English Clotted Cream
Short Description
English Clotted Cream, Firm Cream, 55% FatPasteurised cream (from cows milk) ., Preservation, Keep refrigerated at max. 5 ┬░C. Use within 5 days of opening. Do not freeze., Return policy, Without posibility to returnLong Description
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| Wikipedia: | Visit |
| Manufacturer: | Devon Cream Company |
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