Info

Viewed 2 times...

Bakery Creme Cake

Short Description

Bakery Creme CakeSUGAR, BLEACHED WHEAT FLOUR, EGGS, SOYBEAN OIL, WATER, MODIFIED FOOD STARCH (CORN), MALTODEXTRIN, WHEY (MILK), SALT, VITAL WHEAT GLUTEN, EMULSIFIER (WATER, CANOLA OIL, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), LEMON OIL, CORN SYRUP, CORNSTARCH, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, DEXTRIN, GUAR GUM, CALCIUM ACETATE, WHEAT STARCH, XANTHAN GUM, GLYCERINE, AGAR, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE), COLOR (WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERINE, FD&C YELLOW #5, SUGAR, MODIFIED FOOD STARCH (CORN), PRESERVATIVES (SODIUM BENZOATE, POTASSIUM SORBATE), VEGETABLE GUMS CITRIC ACID), NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, SOY LECITHIN, DEXTROSE, PROPYLENE GLYCOL, SILICONE.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Publix Super Markets Inc.
Origin:
Barcodes:
Bakery Creme Cake - 0041415063914
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product