sweet and spicy naked rice pot

Short Description

Naked Rice Szechuan Sweet and Spicy Pot 78GDried Rice, Sugar, Potato Starch, Tomato Powder, Palm Oil, Flavourings (contain Celery), Garlic Powder, Salt, Dried Onion, Dried Red Pepper, Ground Spices (Chilli Powder, Ginger), Maltodextrin, Onion Powder, Dried Spring Onion, Colour (Paprika Extract), Acid: Citric Aid, Barley Malt Vinegar Powder, Safety warning, WARNING: When prepared as per instructions the pot and contents will be hot.bold Chinese taste sensation Sweet red peppers A feisty burst of chilli and garlic and a hint of warming ginger. Tastefully Naked. Preparation Instructions. Ready in 5 mins. Remove the lid & pour boiling water up to the fill line (approx. 180ml) stir thoroughly Leave to stand for 5 minutes, stir halfway through & again before serving. Store in a cool, dry place. Best Before End: See base of pot

Long Description