Viewed 5 times...
Titel Folgt
Short Description
Aunt Bessie's Dumpling Mix 140GFortified Wheat Flour (Wheat Flour, Calcium Carbonate, iron, Niacin, Thiamin), Beef Suet [Beef Fat, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, iron, Niacin, Thiamin)], Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate, Potassium Hydrogen Carbonate)How to Cook. Now Over to You. Place the contents of the sachet into a bowl. Add 4-5 tbsp (60-75ml) of cold water and gently mix to create a slightly sticky dough. With floured hands, divide the dough into 8 equal portions and form into dumplings. Place the dumplings on top of a simmering stew and cook for 20-30 minutes. Store in a cool, dry place.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Aunt Bessies |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |