Thai Red Curry Sauce

Short Description

Kikkoman Thai Red Curry SauceWater, Coconut Milk Powder (Coconut Milk [Tree Nut], Maltodextrin, Sodium Caseinate [Milk]), Red Thai Curry Paste (Chili Pepper, Salt, Roasted Garlic, Onion Puree, Canola Oil, Spices, Citric Acid, Kaffir Lime Oil, Lemongrass Oil, Natural Extractives of Chilie Peppers), Sugar, Soybean Oil, Garlic, Contains 2% or less of the following: Modified Corn Starch, Alcohol (To Preserve Freshness), Fish Sauce (Anchovy Extract, Salt, Water), Vinegar, Paprika, Onion, Jalapeno Pepper, Sodium Acid Sulfate, Dehydrated Onion, Soy Lecithin, Yeast Extract, Salt, Cultured Dextrose, Xanthan Gum, Spice, Turmeric, Citric Acid, Stevia Extract.Kikkoman Thai Red Curry Sauce. Directions It's easy - just stir-fry chicken, meat, seafood, tofu or vegetables until done, add sauce and heat to a simmer. Serve over rice. Refrigerate after opening. Shake well before using.

Long Description