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Soy Sauce
Short Description
Kikkoman Soy SacueWATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVESome soy sauces are made in just a few days. Not Kikkoman. American-made Kikkoman Soy Sauce is naturally brewed and aged for full flavor from water, wheat, soybeans and salt. Its complex flavor, delicate aroma and appealing reddish-brown color complement and intensify the natural flavor, aroma and color of foods without masking or overpowering. Thats a claim non-brewed soy sauces just cant make.Long Description
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| Manufacturer: | Kikkoman |
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