Light noodle soup, chicken

Short Description

Light Noodle Soup, ChickenWater, Carrots, Cooked White Chicken Meat (white Chicken Meat, Water, Modified Cornstarch, Salt, Sodium Phosphate), Pasta (semolina, Egg White, Whole Egg, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Starch, Chicken Flavor Concentrate (chicken Meat, Chicken Juices, Salt, Potato Flour, Flavorings, Carrot Powder), Celery, Salt, Sugar, Potassium Chloride, Natural Flavor, Celeriac Juice Concentrate, Chicken Fat, Garlic Powder, Onion Powder, Beta Carotene, ParsleyLight Noodle Soup is manufactured by Other with a suggested serving size of 1 cup (245 g) and 71 calories per serving. The nutritional value of a suggested serving of light noodle soup includes 15 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 4 grams of proteins.

Long Description