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Rice stick noodles
Short Description
Tiger Tiger Rice Stick Noodles Broad 10MM 300G Ingredients: Rice Flour (83%) , Tapioca Starch, Salt. Cooking Instructions:Place rice sticks in a pan of boiling water, cook for 5 minutes, transfer cooked rice sticks into a bowl of cold water for 5 seconds. Drain rice sticks into a colander, Rice sticks are now ready to eat. Serve with all stir fry food, oriental soup dishes and cold salads.Long Description
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