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Brown oven bottom muffins

Short Description

Sheldons Brown Oven Bottom Muffins 4 PackWheat, Flour (with Calcium Carbonate, iron, Thiamin (B1), Niacin (B3)), Wholemeal,Wheat, Flour, Water, Yeast, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono- and Diacetyl Tartaric Esters of Mono- and Diglycerides of Fatty Acids), Salt, Sugar, Stabiliser (Calcium Sulphate), Palm Fat, Rapeseed Oil, Pregelatinized,Wheat, Flour, Dextrose, Vinegar, Wheat, Gluten, Soya, Flour, Flour Treatment Agents (Ascorbic Acid, L-Cysteine), Preservative (Calcium Propionate), Suitable for Vegetarians, For allergens, including Cereals containing Gluten, see in,bold, May Contain Milk, May Contain Sesame, Contains Soya, Contains WheatTry these Sheldon family favouritesServe with the finest Lancashire cheese and pickle or pickled onions. Make the best chip butty on earth. Storage: Suitable for home freezing. To keep at its best Please keep this product in a cool, dry place. If possible, do not refrigerate. In warm conditions, storage life may be reduced. If freezing, freeze on day of purchase and consume within one month. Defrost thoroughly and use within 24 hours. Once thawed to not refreeze.

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Brown oven bottom muffins - 5023528000074
Nutrition Facts
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