Titel Folgt

Short Description

Swizzels Loadsa Sweets Party CakeSugar, Swizzels Sweets (21%) [Sugar, Glucose Syrup, Water, Pork Gelatine, Modified Maize Starch, Maize, Rice, Acidity Regulators (Citric Acid, Sodium Citrates), Flavourings, Apple Pulp (contains Preservative (Sulphur Dioxide)), Colours (Anthocyanins, Copper Complexes of Chlorophylls and Chlorophyllins, Lutein, Black Carrot Extract, Beetroot Red, Paprika Extract), Glazing Agent (Carnauba Wax), Palm Oil, Palm Kernel Oil, Coconut Oil], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, iron, Niacin, Thiamin], Rapeseed Oil, Pasteurised Whole Egg, Plum and Raspberry Jam (9%) [Glucose-Fructose Syrup, Plums, Raspberries, Gelling Agent (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Colour (Anthocyanins), Natural Flavouring], Water, Humectant (Glycerol), Palm Kernel Oil, Palm Oil, Dried Glucose Syrup, Dried Skimmed Milk, Raising Agents (Diphosphates, Sodium Carbonates), Maize Starch, Palm Stearin, Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono- and Diglycerides of Fatty Acids), Natural Flavourings, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Mixed Carotenes)Madeira sponge cake filled with delicious jam, topped with sherbet flavour frosting and decorated and decorated with Swizzels sweets. Cutting Instructions: Remove all packaging. Place the cake on a flat surface and with a clean, sharp, serrated knife, cut the cake into slices with a sawing action. It is important to keep the knife clean between slices. Store in a cool, dry place. Once opened store in an airtight container For 'Best Before' see side of pack.

Long Description