Mexicana

Short Description

Mexicana Hot Cheddar Cheese Slices 160 GCheddar Cheese (,Milk,), Rehydrated Peppers (3%) (Water, Red and Green Peppers, Red and Green Jalape├▒o Peppers), Mexican Style Seasoning (Paprika, Chilli, Cumin, Black Pepper, Garlic Powder, Salt, Sugar, Dried Peppers, Tomato, Garlic, Tomato Powder, Onion Powder, Parsley, Colour: Paprika Extract), Acid: Citric AcidSlices of Cheddar with Spicy Bell and Jalapeno Chilli Peppers. We've done the hard work for you. put your Mexicana slices on toast or in a sandwich, melt them over your nachos, grill on a burger but most importantly, handle the spicy heat sensation!. Remove slices from refrigerator 5 minutes before use, separate with the flat side of a knife. Keep refrigerated. Best consumed within 3 days of opening and by Best Before date.

Long Description