Hobgoblin

Short Description

Hobgoblin Mini Keg 5 LitreContains BarleyTraditionally craft brewed with Chocolate & Crystal malts & a blend of Styrian, Goldings & Fuggles hops. A full-bodied ruby beer that delivers a delicious chocolate toffee malt flavour, balanced with a moderate bitterness & an overall fruity, mischievous character. The ideal serving temperature of your Hobgoblin is between 8┬░C & 12┬░C, the temperature of the perfect pub cellar How to serve your Hobgoblin. Best consumed within 3 days of opening. Step 1: Turn the tap on the side of the cask to the right by a quarter turn and pull it out from the cask until it stops. Step 2: With a glass under the tap press the red button to dispense your Hobgoblin. Step 3: When beer flow slows lift the tab located on the top of the cask and quarter turn left or right to vent the cask. Then resume pouring. Step 4: After pouring return top vent to the closed position - quarter turn back. Remember to reopen before next pour. For best before date please see base.

Long Description