Korma Salsa

Short Description

Patak's Korma SauceWater, cream (milk) (8%), coconut cream (6%), sugar, dried coconut (4. 5%), rapeseed oil, modified corn starch, concentrated tomato pur├®e, ground spices (0. 5%), concentrated lemon juice, salt, dried onion, ginger pur├®e, garlic pur├®e, acid (lactic acid), dried coriander leaf.Quantity: 450gA mild, creamy sauce with coconut and a refined blend of authentic spices with ginger and coriander. Per 100 grams. Energy677 kJ (163 kcal) Fat12. 7 gOf which saturated7. 3 gCarbohydrates9. 5 gOf which sugars6. 7 gProtein1. 3 gsalt0. 72 gIngredients: water, cream (MILK) (8%), coconut cream (6%), sugar, desiccated coconut (4. 5%), rapeseed oil, modified corn starch, concentrated tomato paste, ground spices (0. 5%), concentrated lemon juice, salt, dried onion, ginger puree, garlic puree, food acid (lactic acid), dried coriander leaf May also contain groundnuts (peanuts) and nuts.

Long Description