Tandoori Indian Style Curry Sauce

Short Description

Tandoori Indian Sauce Tandoori is the traditional marinade in North India for meats that are to be grilled or roasted. Tandoori meats are known for the red color imparted by the spices. An authentic blend of aromatic spices, ginger and tamarind for a perfectly balanced Tandoori dish. No artificial colors or preservatives, gluten free and suitable for vegetarians. Ingredients: Water, Ginger Puree, Tamarind, Spices (Contains Mustard) , Salt, Garlic Powder, Acetic Acid, Lactic Acid.

Long Description