Viewed 4 times...
Vine tomato and basil soup
Short Description
Avonmore Tomato and Basil Soup 400GTomato (51%), Water, Onion, Milk, Cream, Sugar, Salt, Vegetable Stock (Yeast Extract, Rice Flour, Palm Fat, Celery, Carrot, Turmeric, Parsley), Garlic, Basil, Oregano, Black Pepper, Vegetable content 58%, May also contain traces of Nuts and/or SeedsKeep refrigerated between 0┬░C to +5┬░C. Consume within 2 days of opening. Home Freezing: Freeze on day of purchase and use within one month. Defrost thoroughly before heating.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | ? |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |