Viewed 3 times...
Gluten Free White Wraps
Short Description
Warburtons Gluten Free White Wraps 4X60GWater, Rise Flour, Tapioca Starch, Fruit Extract (Carob and Apple), Stabilisers: Xanthan Gum, E464, Rapeseed Oil, Cornflour, Pea Protein, Humectant: Vegetable Glycerine, Sugar, Salt, Raising Agents: E450, E500, Preservative: Calcium Propionate (added to inhibit mould growth), Emulsifier: E481, Natural Flavouring, Suitable for Vegetarians, Free From Gluten, Free From Milk, Free From WheatStore in a cool dry place, ideally not refrigerated. Under warm conditions storage life will be reduced. If freezing, freeze on day of purchase. For 'Best Before' date see pack. Suitable for Home FreezingLong Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | newburn bakehouse |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |