Viewed 4 times...
bistro gluten free gravy granules
Short Description
Bisto Free From Favourites 175GPotato Starch, Palm Fat, Maltodextrin, Salt, Caramelised Sugar, Rice Flour, Sugar, Yeast Extract, Emulsifier (E322), Onion Powder, Flavourings, Ground Black Pepper, Ground RosemaryPut 4 teaspoons (18g) of Bisto granules into a measuring jug - for extra thick gravy add more granules at this point 2. Add 280ml (1/2 pint) of boiling water to the granules. 3. Stir vigorously and continually until you get a smooth gravy. Serve & enjoy!. Store in a cool dry place away from direct heat and sunlight Best Before End See Base of DrumLong Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Bisto |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |