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Dough For Turnover Pastries
Short Description
Dough For Turnover PastriesEnriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Vegetable Shortening (interesterified Soybean Oil And/or Palm Oil), Salt, Dough Conditioner (corn Flour, l-cysteine Hydrochloride, Ascorbic Acid), Annatto, Fermented Wheat Flour, Corn Syrup Solids0g trans fat Paper between each Goya brings authentic Latino cuisine to your kitchenLong Description
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| Manufacturer: | Goya Foods, Inc. |
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