Morcilla blood sausage

Short Description

Morcilla Blood SausageBeef Blood, Pork, Cooked Rice [Enriched Grain Rice (Rice, Niacin, iron [Ferric Orthophosphate], Thiamine [Thiamine Mononitrate], Folic Acid), Water, Vegetable Oil, Salt, Seasoning (Green Pepper, Flavoring, Sweet Pepper, Spices), Bread (Enriched Bleached Flour [Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Fine Whole Wheat Flour, High Fructose Corn Syrup, Contains Less Than 2% Of Each Of The Following: Soybean Oil, Salt, Yeast, Calcium Propionate As Preservative, Sodium Stearoyl Lactylate, Ammonium Sulfate, Monoglycerides, Calcium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Enzymes, Azodicarbonamide, Potassium Bromate, Flavoring, Salt, Isolated Soy Protein, Spices And Natural Pork Casing.

Long Description