Viewed 5 times...
Crawford's Garibaldi
Short Description
Crawfords Garibaldi Biscuits 100GCurrants (40%), Flour (,Wheat, Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Palm, Sunflower), Wheat, Starch, Sugar, Glucose Syrup, Dextrose Monohydrate, Dried Skimmed,Milk, Lactose (,Milk,), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), SaltCrawfords Garibaldi biscuit is a crisp thin biscuit with raisins. The first garibaldi biscuits were made in Leith, Edinburgh in 1813.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | ? |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |