Pot noodles

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Pot Noodle Chicken and Mushroom 4 X 90GNoodle mix (96%) : Dried noodles (69%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), palm oil, salt, firming agents (potassium carbonate, sodium carbonates)], maltodextrin, WHEAT flour, sweetcorn, potassium chloride, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), flavourings (contain MILK), sugar, skimmed MILK powder, palm fat, salt, onion powder., yeast powder (contains WHEAT, BARLEY), mushrooms (0. 4%), herbs (chives., sage), potato starch, mushroom juice concentrate., acid (citric acid). Sauce sachet (4%): Soy sauce [water, soy sauce (SOYBEANS, WHEAT), salt, molasses, sugar, acid (acetic acid)]. .From sustainable agricultureMay contain egg, celery and mustard, For allergens, including Cereals containing Gluten, see in CAPITALS, May Contain Celery, May Contain Eggs, May Contain MustardHungry, but have no time; Grab our multi-pack with four tasty Chicken & Mushroom pots inside so you always have a quick and convenient snack at hand. The UK's No. 1 (Nielsen, Instant Hot Snack MAT Value Sales, 13/07/2017) Instant Noodles are easy to make and only takes 4 minutes, so even if you aren't a master chef, you can make it. Less time cooking, more time chasing your dreams. Enjoy!. How is Pot Noodle made;. Although the cooking and eating is as easy as you want, the process of making our delicious Pot Noodle is complex and involves many different clever-expert-types doing lots of different things. But all of us have a shared goal - to deliver our tasty love buckets of joy every day so you can get a quick and easy snack when you want it. 'Cos we're nice like that. Want to pimp up your noodles or pasta;. We know the Pot is already perfect but if you; re feeling extra adventurous, then here are some top tips to spice up your pots;. Pot Noodle Chicken & Mushroom. So you have your Chicken & Mushroom ready and waiting, why not add in some cheese for an indulgent experience! The noodles are perfect with some melting cheese. Pot Pasta Beefy Bolognese. This Italian classic is already magnifico, but why not try adding some olives to the pot to increase those Mediterranean vibes. Pot Noodle BBQ Pulled Pork. Ramp up the taste in your BBQ Pulled Pork pot with some crunchy bacon bits. Pot Noodle Beef & Tomato. Having a Beef & Tomato flavor Pot Noodle is good enough on its own but try adding some croutons for an even more filling experience. Pot Noodle Bombay Bad Boy. We know you; re already bold if you; ve tried the Bombay Bad Boy, but can you handle it with an extra kick; Add in some extra hot Hellmann; s Fruity Habanero sauce for a taste sensation. Pot Noodle Original Curry. Original Curry with some diced tomatoes thrown in if you fancy switching it up a bit. Pot Pasta Cheesy Broccoli. Get that pasta bake crunch by crushing some crisps on top of your cheesy broccoli pasta. 1. RIP OFF LID. Whip out the sachet. Add boiling water to fill level. Leave alone for 2 mins. 2. STIR. Leave for another 2 mins. 3. STIR AGAIN. Find sachet, add contents. 4. GRAB FORK and dig in. Store in a cool, dry place (hint: try the cupboard)

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