Shepherd’s Pie

Short Description

Colman's Shepherd's Pie Recipe Mix 50GWHEAT flour, tomato puree powder (14%) [1], starch (corn starch, potato starch), flavourings, salt, sugar, yeast extract, garlic powder[1], herbs (2. 7%) (sage, bay leaves, rosemary), onion powder[1], pepper, potassium chloride, BARLEY malt extract. [1] From sustainable agriculture. May contain celery, eggs, milk, mustard, soy and other cereals containing gluten. Made to vegan standards, see section for allergens, May Contain Celery, Contains Cereals Containing Gluten, May Contain Eggs, May Contain Milk, May Contain Mustard, May Contain Rye, Contains Wheat, Contains Barley, May Contain Oats, May Contain Soya, Country of Origin Germany, Germany, Pack Type: PouchThis packet of Colman's Shepherd's Pie seasoning mix helps you create tasty, hearty meals for the whole family to enjoy. Containing a carefully selected blend of herbs and spices, it has never been easier to serve up; meals that say it all' Preparation and Usage:. Using the fresh ingredients from the shopping list below, follow the four easy steps on the back of the recipe mix packet and you can rest assured that you'll bring smiles to the whole family at dinner time. Shopping List (serves 4) . 450g Lean Mince. 1 Large Onion. 2 Carrots. 175g Frozen Peas (optional). 700g Cooked Mashed Potato. Preheat the oven to 200°C, 190°C fan assisted, Gas mark 6. Brown the mince and onions in a large pan. Drain excess fat. Blend the contents of sachet with the water and stir into the mince, add the carrots and peas. Bring to the boil, stirring continuously, then transfer to an ovenproof dish. Spoon the mashed potato over the mince and bake for 30 minutes. Enjoy with seasonal vegetables. Why not try serving your Shepherd's Pie with seasonal vegetables. Discover the rest of our range and more about Colman; s and our heritage at https://www. colmans. co. uk/. At Colman; s we believe you deserve the very best. That; s why we select quality ingredients for all our recipes, which are seasonally harvested to deliver great tasting family favourites. We use only the highest quality herbs & vegetables and let them grow as nature intended. We work closely with our farmers to ensure our vegetables are harvested at exactly the right moment to deliver the taste we are famous for. We are also working hard to protect the planet by enrolling our farmers on a sustainable agriculture programme called; Growing for the Future;, which ensures that our vegetable crops are both well looked after today and protected in the future. Read more at https://www. colmans. co. uk/colmans-story. Step 1: oventPreheat the oven to 200°C, 190°C fan assisted, Gas mark 6. Brown the mince and onions in a large pan. Drain excess fat Step 2: measuring jugtBlend the contents of sachet with the water and stir into the mince, add the carrots and peas. Bring to the boil, stirring continously, then transfer to an ovenproof dish. Step 3: oventSpoon the mashed potato over the mince and bake for 30 minutes. Step 4: plate/knife/fork t Enjoy with seasonal vegetables. Store in a cool, dry place

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