Hachés à l'Oignon

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Birds Eye 8 Original Beef Burgers 454GBeef (77%), Onion (11%), Water, Fortified,Wheat, Flour (,Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Onion Powder, Beef Fat, Dextrose, Yeast Extract, Celery, Extract, Black Pepper, Pepper Extract, Natural FlavouringsCooking Method: Barbecue Cooking Instructions Charcoal must be glowing red with powdery grey surface before cooking. Turn over regularly. Cook until no pink meat remains. Cooking Method: Cooking Instructions Cooking Instructions Please ensure your burgers are cooked until piping hot and cooked throughout, without any pink meat remaining. These instructions are guidelines only. Do not refreeze after defrosting. Cooking Method: Grill Cooking Instructions Tastiest when Grilled Straight from the freezer. Medium Grill 10-12 mins Pre-heat grill. Turn over occasionally. Cooking Method: Oven cook Cooking Instructions Alternatively, oven bake. 230°C Fan 210°C Gas Mark 8 12-15 mins Pre-heat oven. Cook in the middle of oven, on a baking tray with upturned edges. Turn over halfway through. Store in a freeze at -18ºC or cooler.

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