Potato Waffles

Short Description

Birds Eye 4 Potato Waffles 227GPotato (87%), Rapeseed Oil, Potato Granules, Potato Starch, Salt, Stabiliser (E464), White Pepper.Cooking Method: Barbecue Cooking Instructions Potato Waffles may be barbequed. Cooking Method: Cooking Instructions Cooking Instructions Tastiest when grilled straight from the freezer. Please ensure food is cooked until piping hot. These instructions are guidelines only. Do not refreeze after defrosting. Cooking Method: Grill Cooking Instructions High Grill: 6-10 mins Pre-heat grill. Turn over occasionally. Cook until crisp and golden. Our real potatoes vary throughout the year, so the time taken to become crisp and golden may also vary. Cooking Method: Oven cook Cooking Instructions 220°C, Fan 200°C, Gas Mark 7 15 mins Pre-heat oven. Turn over once. Cook until crisp and golden. Store in a freezer at -18°C or cooler.

Long Description