Viewed 2 times...
Kewpie mayonnaise
Short Description
Qp Kewpie Mayonnaise 500GVegetable Oil (Rapeseed Oil, Soybean Oil) (70%), Pasteurised Egg Yolk (14%), Vinegar (Barley Gluten), Salt, Flavour Enhancer: E621, Spices (Mustard)Kewpie Mayonnaise is very popular among the Japanese, and in the world across. Made from rice vinegar, Kewpie mayonnaise is a smoother, creamer one than other brand mayonnaises those are mostly made of distilled vinegar. It has a remarkable flavour as it contains egg yolk instead of whole egg.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | ? |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |