Italian Style Meatballs

Short Description

Farm Rich Meatballs Italian StyleBeef, Pork, Water, Textured Soy Protein (Soy Flour, Caramel Color), Soy Protein Concentrate, Onions, contains 2% or less of each of the following: Corn Syrup Solids, Dehydrated Garlic, Dehydrated Onions, Grill Flavor (Maltodextrin, Grill Extract), Natural Flavorings, Romano Cheese (made from Sheep's Milk, Salt, Enzyme), Salt, Soybean Oil, Spices, Sugar.Fully cooked. Keep frozen. Heating instructions: Keep frozen until ready to prepare. *Microwave instructions developed using an 1100 watt microwave oven. Due to differences in appliances, heating times may vary and require adjustment. For food safety this product must be heated to an internal temperature of 165 degrees F. Caution - product will be hot! Conventional oven: Preheat oven to 425 degrees F. Arrange product in a single layer in baking pan with sides, and place on middle rack of oven. Conventional oven: Half bag: 18-19 mins. Conventional oven: Full bag: 35-36 mins. Microwave: Arrange product in center of microwave-safe bowl. Add 1 tbsp water and cover with a paper towel. Microwave 1 serving (6 pieces) on high for 1 minute 45 seconds. Stove top: Place product in a saucepan and cover product with your favorite sauce. Set to medium heat, cover, and heat for 30 minutes (full bag), stirring often. Slow cooker: Place product in slow cooker and cover product with your favorite sauce. Heat on high, covered, for 4 hours (full bag), stirring occasionally. Farm Rich; Gluten Free! Italian Style Meatballs. Per 6 meatball serving: 260 calories. 8g sat fat, 42% DV. 520mg sodium, 22% DV. 1g sugars. U. S. Inspected and passed by Department of Agriculture est. 5336.

Long Description