Info

Viewed 6 times...

Breaded mozzarella sticks

Short Description

Farm Rich Breaded Mozzarella SticksLow Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yellow Corn Flour, Modified Cornstarch, contains 2% or less of each of the following: Artificial Flavors, Caramel Color, Dehydrated Garlic, Dehydrated Onions, Guar Gum, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Methylcellulose, Natural Flavor, Nonfat Dry Milk, Paprika Extract (Color), Salt, Spices, Sugar, Yeast.Ready to cook, keep frozen. Cooking instructions: Due to differences in appliances, cooking times may vary and require adjustment. Caution - product will be hot! For food safety, quality and thorough cooking, please follow the instructions below. Product is not ready to eat until fully cooked. Keep frozen until ready to prepare. If cheese becomes visible, remove from heat. Conventional oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet and place on middle rack of oven. Bake for 9-10 minutes (half box) or 10-11 minutes (full box). Toaster oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet. Bake 2 servings (4 pieces) for 8-9 minutes. Home Fryer: Preheat fryer oil to 350 degrees F. Fry 2 servings (4 pieces) for 2 minutes 15 seconds. Farm Rich Breaded Mozzarella Sticks. Marinara sauce not included. Made with 100% real mozzarella cheese. Per 2 stick serving: 180 calories. 4 g sat fat, 20% DV. 420 mg sodium, 17% DV. 1 g sugars.

Long Description

Details:
Wikipedia: Visit
Manufacturer: Rich Products Corporation
Origin:
Barcodes:
Breaded mozzarella sticks - 0041322311412
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product