140 g

Short Description

Tulskiy Gingerbread Cake With Condensed Milkwheat flour, sugar, apple fruit filling 15% (apple puree 46%, sugar, glucose syrup, preservative: sulphur dioxide), eggs, margarine (hydrogenated vegetable fat, water, emulsifiers: E471, soy lecithin; colouring: E160a, acidifying agent: E330, preservative: E202, vitamins: A and D), honey, baking agents: E503, E500; flavour, acidity regulator: citric acid. May contain traces of nuts and milk.Russia's bringing the gingerbread game to the next level! This gingerbread cake is soft and chewy with just the right amount of icing on top and the right amount of condensed milk filling inside. We can thank Tulskiy for our new favorite friend for milk or coffee!

Long Description