Kartoffel Knödel halb & halb

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Gut & Günstig 6 Knödel Halb & Halb In Cooking Bag 200G (7oz)96% of potato products (potato, potato starch), salt, whey product, vegetable fat, emulsifier: mono-and diglycerides of edible fatty acids, stabilizers: sodium citrate, citric, Soy sauce powder (soybeans, wheat, salt), antioxidant: sodium metabisulfite, maltodextrin, fructose, yeast extract, flavoring, coloring agent: riboflavin, This product may contain traces of egg and celery., Note: can change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible for them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item., Description in GermanEN Gut & Günstig's preparation for making potato balls is quick and easy as well as delicious. They can be prepared to eat alone or accompanied with vegetables and vegetables. PREPARATION 1. Inlet the potato balls with the bag in hot and salty water. Completely cover the water bags and bring to a boil. 2. Cook for one minute in boiling water and leave for 15 minutes over low heat with the pot open. 3. Put it in cold water. 4. Remove the bag and serve. Traductor de Google para empresas:Google Translator ToolkitTraductor de sitios webGlobal Market Finder DE Die Herstellung von Gut & Günstig zu Kartoffelbällchen machen ist einfach und schnell leckere Ergänzung. Sie können allein oder in Begleitung mit Bohnen und Gemüse zu essen vorbereitet werden. VORBEREITUNG 1. fusionieren sicherlich heiß und salzig Wassersack Kartoffelbällchen. vollständig decken die Taschen von Wasser und zum Kochen bringen. 2. Koch für eine Minute in kochendes Wasser und für 15 Minuten bei schwacher Hitze mit offenem Topf verlassen. 3. Setzen Sie brebemente in kaltem Wasser. 4. Entfernen Sie den Beutel und servieren.

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