Jack Link's Meat Snacks Beef Jerky Original

Short Description

Jack Links Original Beef Jerky 75GViande de boeuf, sucre, sel, sauce de soja en poudre (blé, graines de soja, sel, maltodextrine), protéine de maïs hydrolysée, extrait de levure, épices, arôme, sel nitrité pour saumure (sel, conservateur: nitrite de sodium), antioxydant: extrait de romarin, correcteur d'acidité: acide citrique, arôme de fumée.How we craft our beef jerky. We only use select rump beef, cut into thin strips. These are then seasoned carefully with our special family recipe using selected ingredients. Finally the thin beef strips are dried and smoked slowly in hot air - in the traditional way. 1. Select best cuts. 2. Preparation. 3. Seasoning / marinade. 4. Smoking & drying. Keeps without refrigeration After opening keep refrigerated and consume within 3 days.

Long Description