Viewed 4 times...
Cranberry pecan loaf cake
Short Description
Cranberry Pecan Loaf CakeBleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Eggs, Cranberries, Water, Butter, Brown Sugar, Apple Puree (Apples, Ascorbic Acid, Citric Acid, Salt), Pecans, Soybean Oil, Modified Food Starch (Corn), Natural And Artificial Flavors, Salt, Emulsifier (Mono And Diglycerides Preserved With TBHQ And Citric Acid), Sodium Acid Pyrophosphate, Baking Soda, Gums (Xanthan, Guar), Monocalcium Phosphate.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Publix Bakery |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |