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Ken's blue cheese dressing
Short Description
Ken's Dressing Blue CheeseSoybean Oil, Vinegar, Water, Blue Cheese (Cultured Milk, Salt, Cheese Cultures, Enzymes), Egg Yolk, Sugar, contains less than 2% of: Salt, Potassium Sorbate, Sodium Benzoate And Calcium Disodium EDTA AS Preservatives, Lactic Acid, Natural Flavor, Xanthan Gum, Sour Cream Solids (Milk), Garlic.Ken's Blue Cheese Dressing. 1941, steak house dressing. Directions For best flavor refrigerate after opening.Long Description
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