Wide egg noodles enriched egg noodle product

Short Description

Essential Everyday Egg Noodles WideDURUM WHEAT FLOUR, DRIED EGG YOLKS, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.Cooking: 1. In a 6-8 quart stock pot over High heat, bring 4-6 quarts of water to a rolling boil. Add salt, if desired. 2. Add desired amount of pasta to boiling water; stir gently. Return to a boil. 3. Boil, uncovered, stirring occasionally, 5-6 minutes for al dente pasta (firm to the bite) ; continue boiling 1 minute longer for more tender pasta. 4. Remove from heat; drain well. Serve immediately as desired. High Altitude: Above 3500 feet: cooking times may need to be increased slightly. Enriched egg noodle product. Cooks to al dente in 5-6 minutes. Real savings, highest quality every day. For additional recipes, visit www.essentialeveryday.com. Great products at a price you'll love - that's Essential Everyday. Our goal is to provide the products your family wants at a substantial savings versus comparable brands. We're so confident that you'll love Essential Everyday, we stand behind our products with a 100% satisfaction guarantee. If you├óÔé¼re not completely satisfied with this product, please contact us at www.essentialeveryday.com. Product of USA. Warnings Contains wheat and egg.

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