Vegetable oil no-stick cooking spray

Short Description

Essential Everyday No-stick Cooking Spray Vegetable OilSOYBEAN OIL,, SOY LECITHIN, DIMETHYL SILICONE (FOR ANTI-FOAMING) .1. Shake can and align arrow on button with dot on rim. 2. Hold can about 6 inches from unheated surface to be sprayed and away from heat source, sparks or flame. 3. Spray a light coating over entire area to be used. Do not overspray. 4. For best results heat pan before adding food. Note: Can sprays best at room temperature (68-75 degrees F) . Avoid excessive heat and do not refrigerate can. For fat free cooking. Real savings, highest quality every day. Our Vegetable Oil No-Stick Cooking Spray is the ideal way to pan-fry, bake, roast or microwave cook without the need for additional shortening, butter or margarine. Use on pans, griddles, baking dishes and utensils for No-Stick serving and easy clean up. Our Vegetable Oil No-Stick Cooking Spray is ideal for preparing eggs, pancakes, waffles, meats, fish, casseroles, muffins, cakes, cookies, stir-fry vegetables, pasta and much more. Contact us at www.essentialeveryday.com. Warnings Contains soy. Flammable spray. Contents under pressure. Flammable spray. Do not spray or store near heat or open flame. Never spray directly into oven. Remove broiler pan from oven before spraying. Never leave can on stove or near source of heat. Can may explode if heated. Avoid spraying in eyes. Contents under pressure. Do not puncture or incinerate. Do not store at temperature above 120 degrees F. Keep out of the reach of children. Use in adequate ventilation. Use only as directed. Intentional misuse by deliberately concentrating and inhaling the contents can be harmful or fatal. For more education about product abuse, contact the Alliance for Consumer Education at www.inhalant.org.

Long Description