Larsen Wildlachs

Short Description

Larsen Wildlachsfilet Chili-limone (wild Salmon Chili-lime)Salmon (60%) (Oncorhynchus gorbuscha, wild caught, fishing methods: gillnet / Ringwaüe, fishing area: Northeast Pacific (Alaska) FAO 67), water, chili paste, sugar. Lime juice (5%), modified starch, thickener: guar gum, salt, vinegar, garlic powder, chili powder (0.6%), spices, citric acid, flavorings, maltodextrin, coloring: Paprika extract.,Note: can change without notice and translation and/or typographical errors are possible. Therefore consumers are advised to check the ingredient lists on the package for substances that might be incompatible for them BEFORE ingestion. The European Parliament directives and amendments pertaining to compulsory food labeling can vary depending on the item in question and producers are not always required to provide a detailed and complete listing of all ingredients. When in doubt contact the manufacturer before consuming this item., Description in GermanSalmon stands for delicious variety in the kitchen. This fish consorts with so many recipes like no others. Classic recipes such as Tomato-Mozzarella Dill (Herbs) or Chili-Lime make the salmon a very special delicacy. The high content of omega-3 has beneficial effects on the cholesterol level.

Long Description