Mixed vegetables

Short Description

Mixed VegetablesPeas, Corn, Carrots, Green Beans, Lima Beans, Salt.To Cook Pour frozen vegetables into sauce pan. Add 1/4 cup water (approx. 2 tablespoons for 1/2 pkg. ) . Bring to a boil. Cover. Reduce heat and simmer 6 to 8 minutes or until tender. Season and serve. To Microwave 1/2 pkg. - Pour frozen vegetables into a 1 qt. glass or ceramic casserole. Add approximately 1 tablespoon water. Cover and cook at high power 3 minutes. Stir and cook 4 to 5 minutes more. Let stand 1 to 2 minutes. Season and serve. Full pkg. - Proceed as above, using 2 qt. casserole. Add 2 tablespoons water. Double cooking times less 1 to 2 minutes. Let stand 2 minutes. Season and serve.

Long Description