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Roter Heringssalat
Short Description
Red Salad From Arenque. Tray 200 G.ARENQUE (Clupea harengus, FAO27, ICES IV, Fishing method: Pelagic trawls / purse seines, DK 5014) 34%, Beet 31%, rapeseed oil, water, 3% onion, sugar, egg yolk, vinegar of alcohol, mustard seeds, modified starches, preservatives: potassium sorbate, sodium benzoate; condiments, thickeners: guar gum, locust bean gum, xanthan gum; citric acid acidulants, D-glucono-1,5 lactone; spices, sweetener: saccharin; antioxidant: ascorbic acid.Long Description
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