Ristorante Pizza Pepperoni-Salame

Short Description

Dr. Oetker Ristorante Pizza Pepperoni Salame 320GWheat, Flour (with Calcium, iron, Thiamin (B1), Niacin (B3)), Tomato Puree, Pepperoni-Salami (9%) (Pork, Pork Fat, Salt, Smoke, Spices, Dextrose, Onion Powder, Garlic Powder, Spice Extracts, Stabiliser (Sodium Nitrite), Antioxidant (Extracts of Rosemary)), Mozzarella Cheese, (7%), Edam Cheese, (7%), Vegetable Oils (Rapeseed, Extra-Virgin Olive Oil), Salami (4%) (Pork, Pork Fat, Salt, Spices, Garlic Powder, Onion Powder, Glucose Syrup, Sucrose, Spice Extracts, Stabiliser (Sodium Nitrite), Antioxidant (Extracts of Rosemary), Flavouring, Smoke, Dextrose), Yeast, Sugar, Salt, Herbs and Spices, Water, Modified Potato Starch, Chilli Powder, Lemon Juice, Garlic, Maltodextrin, Dextrose, Pepper ExtractFrom freezer to plate in under 15 minutes - just enough time to pour the wine, fix the salad and set the mood: Make it the perfect Mid-Week meal with Ristorante - whether it's date night or a quick meal for the family Fall back in love with pizza with the help of our Thin & Crispy Ristorante Pepperoni-Salame Pizza; topped with a delicious helping mozzarella & Edam cheese, pepperoni-salami and our signature pizzeria style sauce - because sometimes a delicious classic is the perfect choice. Treat yourself this week, or store in the freezer for an impromptu night-in with friends. Keep frozen at -18°C (*** - compartment of freezer) If food has thawed, do not refreeze. Best Before End See Side of Panel

Long Description