Viewed 7 times...
Ranch Dip Mix
Short Description
Meijer Dip Mix RanchMALTODEXTRIN (FROM CORN), SALT, MONOSODIUM GLUTAMATE, ONION,, GARLIC,, PARSLEY,, CARRAGEENAN, SPICE AND CALCIUM STEARATE.1. Mix contents of this packet with 16 oz (2 cups) sour cream. 2. To thicken dip and enhance flavor, refrigerate for 1 hour before serving. Just add sour cream. Makes 16 fl oz (473 ml). Quality assured. - Fred Meijer. Maltodextrin (from Corn), Salt, Monosodium Glutamate, Onion (Dried), Garlic (Dried), Parsley (Dried), Carrageenan, Spice and Calcium Stearate.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Meijer |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |