Whole Wheat Truffle Mac & Cheese

Short Description

Roland Truffle Mac & Cheese Whole WheatPasta (Whole Durum Wheat Flour, Semolina (Wheat), Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Seasoning (Cheddar Cheese (Whey, Cheddar Cheese (Milk, Cultures, Salt, Enzymes)), Salt, Butter, Buttermilk, Sodium Phosphate, Disodium Phosphate, Lactic Acid, Natural Flavors), Whey, Maltodextrin, Salt, Natural White Truffle Flavor, Xanthan Gum, Dehydrated Mushrooms, Garlic Powder, Yeast Extract, Spice.Roland Truffle Mac & Cheese Whole Wheat Macaroni and Cheese blends with the rich taste of truffle with creamy white cheddar cheese in a whole wheat pasta. Roland Foods has been importing truffles since 1934 and they know their distintively earth flavor and aroma that are addictive. This is why they came up with the combination of Mac & cheese with truffles. Amazing!

Long Description