Roland, speculoos cookie butter

Short Description

Roland, Speculoos Cookie Butter57% Speculoos Cookies [Wheat Flour, Brown Sugar, Vegetable Oil & Fats (Palm, Canola, & Coconut Oil), Raw Cane Sugar, Soy Flour, Invert Sugar, Baking Powder (Sodium Hydrogen Carbonate), Cinnamon, Nutmeg], Vegetable Oils (Canola & Palm Oil), Sugar, Rapeseed Lecithin (As An Emulsifier).Speculoos Cookie Butter, 12 of 14. 1 OZ, ROLANDOur mission is to be the leader in importing and marketing superior quality specialty foods under our Roland brand and other brands, and to perform in all areas of our organization at levels that exceed the expectations of our customers. We strive to foster an open culture of integrity, respect and pride. We work each and every day to achieve the highest standards and employ the best principles, technologies and personnel. For 79 years Roland Foods has provided customers with exceptional gourmet food. Our dedication to providing quality and consistency has made us a leader amongst specialty food importers and suppliers. We are eager to share our years of culinary expertise, and our wide assortment of quality specialty foods. This item is suitable for use by restaurants, professional chefs or industrial foodservice facilities. Specification Speculoos cookie butter is a sweet creamy spread made from crushed spiced Belgian cookies Ready to use right out of the bottle Can be used in place of peanut butter, hazelnut spread, and chocolate spread Zero grams of trans fat Product of The Netherlands A deliciously unusual spread reminiscent of gingerbread and made with crushed biscuits Spread on pancakes, waffles, sandwiches, ice cream topping, dip etc The possibilities are endless with this cookie butter

Long Description