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Costieres de Nimes le Pigeonnier
Short Description
Coudelier Costières De Nîmes Red Peuch & Besse Vines : 50% Syrah, 20% Carignan, 20% Marselan, 10% GrenacheTasting : Deep red robe. Very intense and fruity nose with red berries and smells of < pâte defruit. Round palate, soft tannins, beautiful texture. Food & wine pairing : A perfect match for red meat and delicatessen. Service temperature : 16-18°C (61-64°F) Ageing potential : 3 to 4 yearsLong Description
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