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Smoked country brand sausage with cheddar cheese
Short Description
Cub Smokehouse Recipe Smoked Country Brand Sausage With Cheddar CheesePORK, BEEF, WATER, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT BETA CAROTENE, POWDERED CELLULOSE [TO PREVENT CAKING], POTASSIUM SORBATE AND NATAMYCIN [PRESERVATIVE]), SEASONING (SALT, HYDROLYZED SOY FLOUR, CORN SYRUP SOLIDS, Whey Protein, DEXTROSE, SPICES, SODIUM ACETATE, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, SODIUM ERYTHORBATE), CURE (SALT, SODIUM NITRITE).Long Description
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| Manufacturer: | Supervalu, Inc. |
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