Whole grain quick cooking oats

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Bob's Red Mill Gluten Free Quick Cooking OatsWhole Grain Oats.Bob's Red Mill Gluten Free Quick Cooking Oats. 100% whole grain. 45g or more per serving. wholegrainscouncil.org. Eat 48g or more of whole grains daily. An employee-owned company. Pure tested robust flavor. Wheat free. Dairy free. RS Elisa certified. Pedigreed pure seed. Dedicated farms. Dear customer. . Our premium gluten free oats start as pedigree seed planted in oats-only fields. At harvest, R5 Elisa testing verifies their purity. Our dedicated gluten free facility and additional R5 Elisa testing ensure their integrity.*. Directions Keeps best refrigerated or frozen.Cooking instructions:For a really delicious breakfast cereal for two, bring 2 cups water and 1/4 tsp salt (optional) to a boil. Add 1 cup of quick rolled oats, reduce heat and cook for 3 to 5 minutes (time depending on the consistency that you like your cereal) stirring occasionally. Cover and remove from heat and let stand a few minutes.Microwave instructions:In large bowl, combine 1/2 cup quick rolled oats and 1 cup water. Cover and microwave on high for 1 1/2 to 2 minutes. Let stand for 2 minutes. Makes 1 serving. Warnings Manufactured in a facility that also uses tree nuts and soy.

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