Grillin' Beans, Southern Pit Barbecue

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Bush's Grillin' Beans Southern Pit BarbecuePrepared Navy Beans, Water, Brown Sugar, Tomato Puree (Tomato Paste, Water), Onion, Red Bell Pepper, Salt, Modified Corn Starch, Mustard (Water, Vinegar, Mustard Seed, Salt, Paprika, Turmeric), Garlic Powder, Natural Flavor, Paprika, Spice, Caramel Color, Natural Smoke Flavor, Onion Powder.1 medium onion, coarsely chopped. 3 lbs boneless pork loin. 1 tsp garlic powder. 6 slices bacon, chopped. = Southern barbecue pulled pork with beans. Servings: 10 to 12. Prep time: 15 minutes. Cook time: 6 to 7 hours. 1. Place pork in 5-quart slow cooker. 2. In large bowl, combine beans, bacon, garlic powder and onion; pour over pork. 3. Cover and cook on low for 6 hours. (Tip: may cook on high for 4-5 hours. ) 4. Remove pork and shred. 5. Return meat to slow cooker for 30 minutes. Serve. Heating directions: Microwave: empty contents into microwave-safe container. Cover. Heat 2-3 minutes. Stir and serve. Conventional: empty contents into saucepan. Heat to simmer. Bush's Best Grillin' Beans Southern Pit Barbecue Slow Cooked Beans. Since 1908. In a rich barbecue sauce for an authentic grilled flavor. Quick & delicious recipes.

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